Plain (Italian) and curly leaf varieties. Plant ~12" apart.
Italian Parsley: Used in cooking for its deep flavor. A popular ingredient in Mediterranean and Middle Eastern cuisine.
Curly Parsley: Use the finely cut, curly leaves as a flavoring or garnish.
Scientific Name: Petrosalinum crispum
Common Name: Parsley, Annual Herb
Blooming Season: Spring, Late Spring, Summer, Autumn
Plant Habit: Mounded
Characteristics: Culinary Use
Fertilize: Once a month
Spacing: 12 - 15" (30 - 38cm)
Height: 15 - 18" (38 - 46cm)
Width: 12 - 15" (30 - 38cm)